Chaga powder - 200 grams

McMyco Chaga Powder

Make your own chaga tea

Chaga (Inonotus obliquus) grows on birch trees in the coldest regions of the world: Siberia, Scandinavia and Canada. On the outside it is pitch black and cracked, while on the inside it is golden brown. That is why it is also known as 'black gold'. In Russia and Scandinavia, chaga has been drunk as tea for centuries.

Strictly speaking, chaga is not a mushroom, but a sclerotium: a hard mass that grows slowly on living birch trees for years. During World War II, Finnish soldiers even used chaga as a substitute for coffee.

With this powder, you can make traditional chaga tea in no time: add one teaspoon to hot water, let it steep for a while and enjoy the mild, slightly vanilla-like flavour. It is also delicious in coffee or chai latte.

Why choose this chaga powder?

• Full-spectrum extract (water and ethanol)
• 35% polysaccharides
• Organic and vegan
• 200 grams: more than four months' supply at one teaspoon per day

Want to read more? Check out our article How to make chaga tea.

Not sure which mushroom is right for you? Our selection guide will find your match in 3 clicks.

Usage

Take 1 teaspoon (1.5 grams) daily. Dissolve the powder in hot water or stir it into your coffee, tea, shake or smoothie.

Product information

• Contents: 200 grams
• Ingredients: 100% organic chaga extract (Inonotus obliquus, full spectrum)

Do not exceed the recommended daily dose. A dietary supplement is not a substitute for a varied diet and a healthy lifestyle. Keep out of reach of young children. Store in a cool, dry place.